MASTER
 
 

Freemark Abbey Wine Dinner

By MAP Management Events (other events)

Tuesday, June 4 2019 8:30 PM 10:30 PM
 
ABOUT ABOUT

We will be hosting a night with Freemark Abbey. Enjoy four glasses of wine, that will be paired with a tasting menu catered by 5Church Executive Chef Whitney Thomas including Maine Lobster and cold smoked Veal. Winemakers Barry Dodds and James Cunningham will be leading the evening enlightening guests on the classicaly structured and refined wines. 

Join us and savor classic Napa Valley wines. Gather over innovative culinary delights. See how Freemark Abbey is 130 years strong and flourishing.

Seating is limited.

Time: 8:30PM

 

Restrictions

Guests must be 21 years of age or older.